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Business Models, News

Business Model: Blog Sole of Discretion

In this series of blogs, Lynne Davis, CEO of the Open Food Network, describes the business models of some of the food hubs and producers in their community. Here, in the third blog of the series, she introduces Sole of Discretion. Sole of Discretion is a radically...

Resource, Tutorials

OFN Platform updates

Development Explained! The Open Food Network is a platform cooperative - a software platform running with cooperative principles. Our goal has always been that the community of food enterprises using the Open Food Network are co-owners, designers and creators of...